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CHM 121 LECTURE - FRIDAY

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165 views14likes51:48JosephatIzunobiOriginal Release: 2026-07-10

Carboxylic acids are the most polar organic compounds due to their C=O, C-O, and O-H bonds, enabling both intermolecular and intramolecular hydrogen bonding, which results in higher melting and boiling points compared to alcohols, ethers, aldehydes, and ketones. They are weak acids compared to mineral acids but the most acidic among organic compounds, with pKa values indicating their acidity. The acidity is enhanced by electron-withdrawing groups (like halogens) on the alpha carbon through the inductive effect, while electron-donating groups decrease acidity. Carboxylic acids can be prepared through oxidation of primary alcohols and aldehydes, hydrolysis of nitriles and esters, and reaction of Grignard reagents with carbon dioxide.