Gardening: fruits and vegetables that can grow In Nigerian homes in Nigeria 🇳🇬

Hinzugefügt: 2026-06-01

[00:00:04]Lettuce and This should be I think called um This should be Please write it on the comments I can write.

[00:00:15]They have lettuce here. They also have Uh the other side I think the other side is cabbage.

[00:00:26]Wow.

[00:00:28]Soursop.

[00:00:30]Guava.

[00:00:31]Mhm.

[00:00:32]See, better scientific see coconuts.

[00:00:38]See Ugu.

[00:00:39]>> A bed.

[00:00:40]>> Pomegranate pomegranate >> Pomegranate.

[00:00:43]>> Pomegranate. They use it for juice. Most of these pack of juice you drink is inside.

[00:00:48]>> It's not too >> Mulberry.

[00:00:50]>> Mulberry.

[00:00:50]>> Mulberry. Eh eh.

[00:00:51]I knew that this was of the berries family. And this don't join themselves.

[00:00:55]>> Purple.

[00:00:56]>> And green.

[00:00:57]>> Yes. But when they start bearing you can pluck from both sides.

[00:01:00]>> You harvest from both sides.

[00:01:01]>> When they come out you will see the colors.

[00:01:02]>> Eh you have Oh this carrot finally came out. My own carrot did not come out at all.

[00:01:06]>> It was only this one that came out.

[00:01:08]>> Yeah.

[00:01:09]>> Only this one.

[00:01:10]>> The mint I had is that dark one.

[00:01:12]>> Mhm.

[00:01:12]>> I think this one is because of the way sunlight or something.

[00:01:15]>> Mhm.

[00:01:16]>> That's why it's not You know that dark green mint.

[00:01:19]>> Eh it's like this one is a different species. But even when I I I cut them off with these new growth.

[00:01:24]>> Okay. Sometimes it's when they don't have enough chlorophyll that makes them have this mint.

[00:01:30]Sweet leaf.

[00:01:30]>> Mhm. Taste it now.

[00:01:32]>> You had you know all these all these things huh?

[00:01:33]>> They they sell them.

[00:01:35]Put it in your mouth and chew.

[00:01:38]Sweet leaf. Mhm.

[00:01:39]Sugary oh.

[00:01:40]>> Mhm.

[00:01:41]>> Even as I know wash am. Taste.

[00:01:43]You know why You know I was hesitating to taste it because I've not washed it.

[00:01:47]Yes.

[00:01:47]>> But I I don't >> No you saw it in Pastor Titus's house.

[00:01:50]>> Very medicine.

[00:01:51]>> Is this not the Is it oregano?

[00:01:53]>> This um >> Oregano oregano.

[00:01:57]Oh.

[00:01:59]>> You see the leaves. Sugarcane is not left out. So, you have two types of curry.

[00:02:04]The one I saw there.

[00:02:05]>> is old. The other one is the new one.

[00:02:07]>> Okay.

[00:02:09]You know there are You know there are two two types of curry. There's this one that smells like paste.

[00:02:14]There's one that has the green curry.

[00:02:16]>> That's meat.

[00:02:17]>> No, no, no. Curry.

[00:02:19]This same curry. There are some one that smells like paste.

[00:02:22]>> Mhm.

[00:02:22]>> Yes, this is the This is the >> But the one they use for paste is meat.

[00:02:26]>> No, no, no. This one is curry, but it smells like paste. And there's popo.

[00:02:31]There's banana.

[00:02:32]Mhm. This is fufu.