The light that shines | MAX AND HIM

[00:00:00]Hello.

[00:00:00]>> Hello.

[00:00:01]>> We're going out. We're at home in Melbourne.

[00:00:03]>> Yes.

[00:00:04]>> But we are going to see Lightscape in the Botanic Garden.

[00:00:08]>> Did you book a ticket?

[00:00:09]>> No.

[00:00:10]>> Oh, I better book tickets. Otherwise, we won't be going.

[00:00:13]>> Of course, it's not us alone. They will be our friend [music] Jodi, Ben, Michael, and Spryely. We have extra guest, [music] Ben family. They've been here around two week already. So, it will be first time for them. The light show is [music] cost $46 per person.

[00:00:29]there.

[00:00:31]Happy >> in the dome right now.

[00:00:40]>> Look at this. David just bought ticket because we didn't we didn't bought ticket online. Are you hot?

[00:00:45]>> Oh, no. I'm sweaty. [music] >> I'm a nervous.

[00:00:49]>> Nervous? Really? Week day. Not weekend yet. So, you know it's night, but you feel yourself can't see that.

[00:00:54]>> You can't see anything. I need a light film. It's not going to work. Look what under this is nice. [music] >> Yeah, this one nice. This is nice.

[00:01:04]They got some food here. [music] Very close. There's not really food.

[00:01:10]>> Last time. [music] No, this different part.

[00:01:15]>> Where's the light?

[00:01:22][music] >> Well, it's Macy's birthday. We're going back looking for Sydney. We're going to the theater. Yeah though. Yeah.

[00:01:28]>> Yeah. So >> yes. [music] [music] [music] Cheers.

[00:01:59]>> Cheers. Cheers.

[00:02:00]>> What is it, David?

[00:02:01]>> It is mold spiced wine. They can hear you, you know.

[00:02:04]>> Oh [laughter] my god. Alcohol.

[00:02:09]>> Cheers. Cheers. Cheers. [music] >> I don't know.

[00:02:20]>> Max [music] Max got the most >> the most amount of I know my very lucky.

[00:02:30][music] [music] >> Oh, I like these. Make you feel warmer.

[00:02:40]>> Yeah.

[00:02:41]>> Yeah. But it's not too cold, is it?

[00:02:43]>> No, it's not [music] super cold, is it?

[00:02:45]This is the best bit. Mold vine. Best bit.

[00:02:50]>> Yeah, it's good. [music] >> [music] [music] [music] [music] >> Wow.

[00:03:32][music] [music] [music] >> Now the other way this year. Yeah, they did the other way just to take care. Yeah, >> they did the other way. Be inside now.

[00:04:00]>> Fried going to fly.

[00:04:03][music] [singing] Very [music] [music] clever shoes.

[00:04:25][music] >> There is the best part.

[00:04:26]>> Hey, we're at the top.

[00:04:28]>> No, we're not.

[00:04:31][music] >> Yeah, we part. I think [music] it's my best part. You hungry?

[00:04:38]>> I will eat. Yes. Make a very peanut.

[00:04:40]Yellow. Blue.

[00:04:43]>> Yes.

[00:04:45]>> Very nice. [music] >> Oh, just make eat.

[00:04:52]>> No, no, we just eat.

[00:04:53]>> Yeah, [music] can eat.

[00:04:54]>> No, no, we just eat. My co give us.

[00:04:57]>> Oh, [music] yeah.

[00:04:58]>> You don't give us this.

[00:05:00]>> No, that's snake.

[00:05:01]>> What?

[00:05:01]>> Snake.

[00:05:01]>> No eel. [music] >> Then say they running out.

[00:05:09]>> [music] >> Yeah, you can wide like this.

[00:05:14]>> Yeah. Look, [music] >> m [music] >> [music] >> Okay guys, [music] we are going to have some Thai food tonight everybody.

[00:05:53]Michael and Jody behind us actually carrying something there. Thai restaurant.

[00:06:13]Yada.

[00:06:16]Yes. Yes. Yes. Yes. Yes. Yes. Yes.

[00:06:24]>> [laughter] >> Okay guys, we have >> very nice tasty.

[00:06:38][laughter] >> One, two, three.

[00:06:45]>> Oh, no. [laughter] One, two, three.

[00:06:54]I'm sorry.

[00:06:58]So the English is a pork neckl.

[00:07:00]>> This one take a photo already.

[00:07:02]>> No, I just video curry. This one curry chicken.

[00:07:08]>> Oh, they're beautiful.

[00:07:09]>> Queen curry with chicken. Give some.

[00:07:12]Yeah, give him. Just give that one.

[00:07:23]>> [music] [music]